2019 La Motte Méthode Cap Classique
La Motte MCC will complement a wide range of South African foods. Good with most local cheeses, especially soft cheese, luxury foods such as oysters and or without sauce, pastries, especially mushroom quiche, salads, carpaccio and light meats such as poultry, veal and pork.Â
Also available in a magnum (1.5L) size

Description
La Motte MCC will complement a wide range of South African foods. Good with most local cheeses, especially soft cheese, luxury foods such as oysters and or without sauce, pastries, especially mushroom quiche, salads, carpaccio and light meats such as poultry, veal and pork.Â
Also available in a magnum (1.5L) size











